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~ Dong Wei BBQ ~
. . . a table service eatery featuring Chinese, Japanese, Korean and Thai styles.
TONKATSU |
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8.95 |
Japanese style pork cutlet fried in tempura batter, served with aromatic Sake sauce, shaved cabbage, fried rice and a side of salad
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Samurai Shrimps: |
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10.95 |
Sizzling large shrimps stir fried with zucchini, carrots and onions in a garlic butter spicy sauce
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Golden Pot Stickers |
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3.95 |
6 Pork and vegetable dumplings, steamed, then fried to a golden brown
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Taipan “Fried Rice”
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8.95 |
A true Dong’s original fried rice with Shrimps; BBQ roast pork; and chicken.
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NOBLE HOUSE “Lo Mien” |
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7.95 |
Lo mien noodles, stir fried with celery, onions and BBQ roast pork.
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Sweet and Sour Chicken/Pork |
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7.95 |
| Our pineapple and cherry sauce will have your tongue dancing the Hawaiian HULA! |
Bulgogi |
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8.95 |
| Tender beef in Korean style "Bilgogi" marinade stir fried with onions and fresh green chili peppers. |
Panko Shrimp Tempura |
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11.95 |
| Eight (8) Large shrimps lightly battered with "Panko", served with festival fried rice, tempura vegetables and a side salad. |
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