~ Dong Wei BBQ ~
. . . a table service eatery featuring Chinese, Japanese, Korean and Thai styles.

Puffed Rice Chicken Soup |
|
1.95 |
A rich broth of chicken soup, slow cooked with “shitake” mushrooms, Napa cabbage, and a touch of ginger. Served with puffed rice garnish.
|
Ai Ya! Tossed Greens |
|
4.35 |
Fresh iceberg lettuce salad-mix in a light, tangy ginger dressing. Served with marbled tea egg.
|
Coolie Salad |
|
4.35 |
| Mixed seasonal greens, lightly tossed with sesame oil dressing and topped with pan-fried soya egg and crisp slivers of won ton. |
| |
|
|
| |
| |
|
|
| |
| |
|
|
| |
| |
|
|
| |
| |
|
Wings | Soups & Greens | Wraps | Noodles | BBQue
Wok | Small Concerns | Liquid | Sweets
|
|